En Español (Spanish Version) Latin name: Prunus avium
Alternate Names / Related Terms
Principal Proposed Uses
Other Proposed Uses
Cherries and their juice have a long history of use in food and cooking all over the world. Mention of cherries can be found in the literature of the ancient Chinese, Greeks and South Asians.
Medicinally, they have been used for a variety of pain-related conditions, including arthritis, gout, back pain and tendon injuries. It is often said that tart cherries have more medicinal value than sweet cherries.
Last reviewedSeptember 2014by EBSCO CAM Review Board
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